Conversations on Food discovers food culture and regional food through conversations with people who carry a real understanding of how one eats, what one eats, with whom, when, and why. Join Flora, Founder and host of Conversations on Food as she connects with everyday folk and the expert from different regions. As the guests are from different regions, so too are the stories.
There are 1 episodes avaiable of Conversations on Food.
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The first episode of Conversations on Food that we have available was released 4 February 2021.
Conversations on Food is produced and created by Flora.
